Sunday, October 21, 2007

yum!




i tried to post this on friday, but blogger was down or something because i couldn't upload my pictures. i posted it on my blog, too, so sorry if it's a repeat.

i found a decent recipe for pad thai about 2-3 months ago and i keep making it every other week or so. i'm sure it isn't very authentic, but it makes me happy to eat.

i don't use a recipe now, but here's what i do:

soak rice noodles for about 30 minutes, then drain.
saute shrimp (usually) until pink, then add broccoli, carrots, other veggie friends.
add a potion of about 3 T. fish sauce, 3 T. sugar, 1/3 c. soy sauce. i'll usually add some red peppers, too.
add the soaked noodles and saute until they are soft.
sprinkle chopped peanuts on top.
en-joy.

1 comments:

Stepi said...

That looks very tastey!! Rice noodles are something Jonah will be able to eat on a gluten-free diet. (but not regular soy sauce).

I love shrimp!